Available for parties of 10+ guests
Starters
Homemade Vegetable Soup.
Served with Homemade Wheaten Bread. (GF Bread Available) (1,3,8,9)
Garlic Tossed Mushrooms.
Served with Garlic Aioli & Dressed Leaves (1,3,9,10)
Southern Fried Chicken Goujons.
Served with Dressed Leaves & Duo of Dips. (Garlic Aioli & Sweet Chilli) (1,3,10)
Fried Irish Brie.
Served with Dressed Rocket, Seasonal Fruit & Sweet Onion Marmalade (1,3,8,9,10)
Mains
Pan Fried Escalope of Chicken.
Served on a Bed of Spring Onion Mash, topped with Shoestring Onions & Choice of Sauce (1,6,9)
-Bushmills -Peppercorn – Red Wine Gravy
Lemon & Black Pepper Crumbled Cod.
Served with Mint Pea Puree, Tarter Sauce, Lemon Wedge & Triple Cooked Chips (1,3,4,8)
Sweet Chilli Chicken Pitta.
Strips of Chicken, Peppers & Onions cooked in a Chilli Reduction topped with a Mayo Drizzle & Fresh Chillies served with a Choice of Side (1,3,7)
8oz Sirloin (5.00 Surcharge).
Served on a Bed of Champ, Roast Tomato, Black Peppercorn Sauce topped with Shoestring Onions (1,8,9)
Butternut Squash & Apple Curry.
Served with Basmati Rice, Flaked Almonds with Garlic & Coriander Naan (1,6,7,8,9)
Desserts
Cheesecake of the Week.
Ask Your Server For Further Details. (1,8)
Malteser Meringue.
Meringue Nest topped with Vanilla Ice Cream, showered in Crushed Maltesers & Hot Toffee Sauce. (1,3,8)
Sticky Toffee Pudding.
Served with Butterscotch Sauce & Salted Caramel Ice Cream. (1,3,8,12)
Cocktails
Margarita.
Don Julio Tequila, Cointreau, Fresh Lime Juice & Sugar Syrup.
Espresso Martini.
Absolut Vanilla, Kahlua, Sugar Syrup & Shot of Espresso.
Bramble.
Tanqueray Gin, Chambord, Fresh Lemon Juice & Sugar Syrup.
Strawberry Daiquiri.
Captain Morgan’s, Fresh Lime Juice, Strawberry Liqueur & Sugar Syrup.
Sides
Chunky Chips, Skinny Fries, Garlic Cubes, Chefs Vegetables, Spring Onion Mash & Shoestring Onions.
Allery Codes
1.Gluten 2.Shellfish 3.Eggs 4.Fish 5.Nuts 6.Peanuts 7.Soya 8.Dairy 9.Celery 10.Mustard 11.Sesame 12.Sulphur 13.Lupin 14.Molluscs